UNIQUE FOOD'S I'VE TRIED:

Raw Quail Egg on top of a piece of Sushi; Alligator; Kangaroo; Frog's Legs; Haggis; Black Pudding; Eel; Squid; Octopus; Sea Urchin; Caviar; Ostrich; Buffalo; the French Variety of 'Chitlins'; Scrapple; Quail & Foie Grais; Headcheese; Venison; Scallop Sashimi...

Wednesday, November 9, 2016

Pork Meatballs w/ Beet & Cranberry Agrodolce


OMG ... beets, fresh cranberries, farrow, baby kale, pork meatballs .... this was an awesome recipe!!! The combination of flavors and textures was really spot on.

I'd never cooked farrow before this recipe; and this is the first time (to my recollection) that I've ever made pork meatballs as well as my first time cooking with raw cranberries. So good.

Have I mentioned that I love Blue Apron?!  

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