You guys...bacon pie is a thing! A really really good thing. (A thing you can only do once a year, I mean that's 2.5 lbs of bacon.) So. GOOOOOOOOOD. Happy 65 Daddio! :)
Preheat oven to 350 degrees.
Frying Pan.
Sprayed with cooking spray.
Lined with parchment paper.
Layer the Bacon.
Layer of: Sliced potato. Shredded Cheddar Cheese.
Layer of: Sliced Potato. Shredded Cheddar Cheese.
Layer of: Sliced Potato. Shredded Cheddar Cheese.
Wrap bacon up around the top layer.
*Salt and Pepper - if you desire - each layer of potato (but not a lot of salt, I mean, look at all that bacon).
Place "heavy" lid on top of bacon - to hold it down while it's in the oven. And place a cookie sheet under the pan, it's gonna drip grease!
Place in oven and cook for approx. 2 hours.
Munch on that awesomeness!!!
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