"Mead-ow"

Yeah, ok so my Dad and my Bro are the "full-time" brewing machines - creating Darsky Brew's (Dad) and Barking Spider Brew's (my Bro)...but that doesn't stop me.  I have helped my father brew several of his beers, and then he helped me to brew my meads.  Two years ago we brewed a dry mead and called it HogsMead.  It was very good, and very potent.  But I was looking to make a sweet mead ... so I tried again.

18lbs of Honey (plus a few other ingredients) and a few months later we have "Mead-ow" a delicious sweet mead!

You can see, in the glass, that the clarification process went well - and that was between the second and third raking's with the fourth and final racking when I bottled it.  :)

If you're interested in trying it out ... I hope you know me, 'cause I'm not about to simply up and give it away to Joe Schmoe.  Hahaha...

But for real, the day I bottled it several family members tried it and all who did really enjoyed it!  I'll be sharing a bottle with some folks at work tomorrow, we'll see what they think.