Giving these a try ... easy to make ... hopefully YUMMY to consume.
Sliced cucumbers (I actually used mini cuc's 'cause they were cute)
1 Onion, sliced
1 Green bell pepper, sliced
1 cup of cider vinegar (I didn't have cider so I used white vinegar)
Dressing mixture:
2 cups sugar (yes you read that correctly)
1 tsp celery seed
2 tbsps salt
*With the amount of liquid I had - from the above portions - I was able to do 2 large mason jars.
After layering the cucumbers, onions and green pepper into the jars, pour dressing over top (1/2 of the dressing in each jar) and then top it off with cold water.
Give it a shake and pop it in the fridge.
They'll (according to the recipe I found) be good to go the following day!
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