Don't know why it's called as such, but this soup is delicious.
Recipe etc. coming soon...
I love to cook and I love to eat! I love trying new cuisine's, especially when I travel - there is nothing like trying the local foods to experience the true color of a place! This blog is so that I might share the joy I find in experiencing new things, in cooking and eating, and of course in drinking too, with others!
Don't know why it's called as such, but this soup is delicious.
Recipe etc. coming soon...
I saw this on Facebook page called EmmyMade - she takes unique recipes and suggestions and tests them out to see if they really work, and if they are any good. This one is EASY and seemed like it would taste good so I gave it a try.
INGREDIENTS
Instant Coffee (1/3 cup)
Sugar (1 cup)
Cold Water (.58 cup)
Place the coffee and sugar in your mixers bowl and give it a quick whisk. Then add the water (I made it super cold by putting ice cubes in it and then measuring out the right amount).
Whip for 2-3 minutes, until it makes stiff peaks (like a meringue). And it's ready.
I put it on top of a sugar cookie - Emmy put it on a brownie cupcake.
Mine was super heavy on the coffee flavor - which I loved, but would possibly cut back on a bit depending upon who was going to be consuming it. :)